Most folks don't pay much heed to their coffee grinder but ask any professional and they'll tell you that the grinder is the most important piece of equipment in your brewing arsenal! A great electric grinder will set you back a lot of money but if you're willing to apply a little elbow grease, you can get great results with a solid manual grinder.
This manual grinder by Yama has a classic look, a body made of eco-friendly bamboo and uses cast iron burrs. It can be adjusted for almost any grind size and is easy to operate. To adjust the grind simply unscrew the top nut, remove the handle and round guard then adjust the burrs up or down (you may want to remove the bottom to better see the burrs). The further down the burrs are the courser the grind and the higher the finer.